Field skills · Wild encounters · Chris Atkins

i·spy
the field school

Everything that gets you close to wild things — and what to do when you are. Forty years of field craft. One instructor. Small groups. Scotland and England.

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All six UK deer species Max 4 per group Scotland & England DSC1 & DSC2 support Forty years in the field

Chris Atkins

I have been watching deer for over forty years. I have also been watching the people who watch deer — and I have noticed that the hardest things to learn are rarely the ones that appear in the textbooks.

How to read wind on a hillside that generates its own thermals at midday. How to move through broken ground without announcing yourself. How to look at a hind's jaw and know whether she is the knowledge-holder her group cannot afford to lose. How to be still in a way that wild animals accept.

These things are transmissible. But they take time, repetition, and someone who has made the mistakes already. That is what i·spy is for.

I am a Regenerative Wildlife Architect — I manage deer for ecosystems, not for trophies. Every course here is taught from that perspective: the animal in its landscape, the shot as an ecological decision, the carcass as the beginning of a cascade, not the end of a story.

"The best stalker is not the one who shoots the most. It is the one who understands, precisely, which animal to leave."
  • DMQ — Fully Certified Deer Manager
  • DSC1 · DSC2 · DMC · Wild Boar certified
  • NatureScot Fit & Competent
  • HAD · DNSC qualified
  • FSA Hygiene certified
  • FAC · SGC holder
  • EFAW +F first aid
  • RYA Powerboat Level 2
  • Lantra Sit-In · Sit-On operator
  • Drone operator
  • Public liability insured
  • All six UK deer species · 40+ years
  • Highland garron handler
  • Trained deer dogs

Six tracks, one field

Every course is drawn from the same discipline: getting close to wild things without disturbing them, understanding what you are looking at, and knowing what to do next. The tracks are entry points — most people work through more than one.

Track 01
The Watch
Nature observation

Close approach to wild animals — deer, raptors, otter, red squirrel — using stalking craft. No rifle. No management agenda. Just field skills applied to the act of witnessing.

From £195 per person
See courses →
Track 02
Reading the Ground
Field craft & deer ecology

Deer ID, age assessment, sex ratio reading, behaviour interpretation, sign, slot, cast. The knowledge that turns a walk on the hill into a managed observation.

From £225 per person
See courses →
Track 03
The Approach
Accompanied stalking

Accompany a live management stalk — from glass to shot to gralloch. Understand why each animal is selected. The ecology of the decision, not just the mechanics of the shot.

From £395 per person
See courses →
Track 04
Rifle & Range
Marksmanship & safety

Rifle handling, safety, zeroing, field positions, range estimation, shot placement. Basic through to advanced. DSC prerequisite support. For certificate candidates and those who want to shoot well.

From £275 per person
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Track 05
The Harvest
Gralloch & preparation

Carcass handling from kill site to table. Green gralloch on the hill, dealer preparation, home butchery, head preparation for mounting. Nothing wasted, everything understood.

From £185 per person
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Track 06
The Certificate Path
DSC1 · DSC2 · DMQ

Structured support for the British Deer Society certificate programme. Portfolio evidence, supervised stalks, assessment preparation. The only pathway to professional deer management.

From £350 per candidate
See courses →

All courses

Track 01 — The Watch

Nature Photography — The Approach
Full day

Using stalking technique to get close enough for photography — deer, raptors, otter. You bring the camera; I bring forty years of getting within range without being noticed.

  • Wind reading for approach — the foundational skill
  • Crawl, walk, freeze — field movement technique
  • Reading animal behaviour — when to move, when to stop
  • Habitat selection — where animals are and why
  • Camouflage, scent control, position
  • Shot opportunity — framing and patience
£245 per person · max 3
No prerequisites
Book
The Spy — Wild Deer Encounter
Half or full day

Get within 40 metres of wild red or roe deer on foot, unobserved. No photography agenda — just the experience of proximity to an animal that does not know you are there. The most requested day we offer.

  • Pre-dawn start — field to viewpoint
  • Full stalk approach to grazing deer
  • Ecology commentary throughout — what you are seeing and why
  • Binocular and spyglass instruction
  • Optional: rut watching (Oct–Nov for red, July–Aug for roe)
£195 per person · max 2
No prerequisites
Book
Raptor & Ecology Day
Full day

White-tailed or golden eagle territory, with deer ecology woven in. West coast focus — the eagle, the loch, the oakwood. Boat access available on select dates.

  • Eagle territory identification and behaviour reading
  • Raptor approach technique — fundamentally different from deer
  • Carcass cascade ecology — why managed deer support eagle populations
  • Deer and raptor interaction at kill sites
  • Optional boat crossing, west coast sites
£325 per person · max 3
Some hill fitness required
Book
Otter Watch — Loch & Burn
Dawn or dusk session

West coast otter — the most charismatic and least reliably seen animal in Scotland. Approach technique adapted for lochside and burn habitats. Dawn session recommended.

  • Spraints, slides, holts — reading otter sign
  • Lochside movement without silhouetting
  • Wind and reflection — how otter detects approach
  • Behaviour reading — feeding, playing, territory
  • No guarantees, but forty years of knowing where to look
£185 per person · max 2
West coast dates only
Book

Track 02 — Reading the Ground

Deer Identification & Ageing — All Six Species
Full day

Sex, age, condition and species identification in the field. Binocular assessment, sign reading, slot, cast, pelage. Built on real animals, real ground — not a classroom.

  • All six UK species — morphology and habitat
  • Age assessment by dentition, body shape, behaviour
  • Sex ratio reading — population inference from observation
  • Condition scoring — health, pregnancy, winter status
  • Ground sign — slot, cast, fray, bark, rub
  • DSC1 and DSC2 assessment relevance throughout
£275 per person · max 4
No prerequisites
Book
Population Reading — Thermal & Optics
Full day

How to count what is actually there — traditional vantage-point methods, their limitations, and how thermal survey closes the gap. Build a population picture from a morning on the hill.

  • Vantage-point census technique and limitations
  • Thermal imaging — what it shows, what it misses
  • Age-sex ratio analysis and population inference
  • Building a management baseline from survey data
  • Using the trophic cascade simulator with real figures
£350 per person · max 3
Basic deer knowledge helpful
Book

Track 03 — The Approach

Accompanied Management Stalk
Full day

Walk a live management stalk from start to finish — selection, approach, shot, gralloch, extraction. No rifle for the client. Complete observation of an ecological decision in practice.

  • Pre-stalk briefing — target animal, population context, objectives
  • Full approach technique demonstration
  • Animal selection explained in real time
  • Shot observation and immediate gralloch on the hill
  • Extraction by garron, argo, or on foot
  • Larder arrival and basic carcass inspection
£395 per person · max 2
Some hill fitness required
Book
Guided Client Stalk — Your Rifle
Full day

Fully guided management stalk for the certificated stalker. You take the shot — I select the animal, manage the approach, and ensure the management objective is met. Your deer, your larder.

  • FAC and appropriate calibre required
  • Range assessment and zeroing check before departure
  • Full management stalk — hill or woodland
  • Animal selected by me, shot by you
  • Gralloch supervised and assisted
  • Venison yours — or donated to the estate
£495 per person · max 1
DSC1 or equivalent required · FAC essential
Book

Track 04 — Rifle & Range

Rifle Safety & Handling — Foundation
Half day

Safe handling, loading, unloading, carrying and storing a deer rifle. Correct for new certificate candidates and anyone who wants to revisit fundamentals. No assumptions made.

  • Safe handling rules — absolute and non-negotiable
  • Rifle types and mechanisms relevant to deer management
  • Ammunition selection — calibre, construction, application
  • Zeroing — what it means, how it is done
  • Field carries and obstacle crossing
  • Storage, security, transport — legal requirements
£195 per person · max 3
No prerequisites · FAC not required
Book
Range Marksmanship — Basic
Full day

From zero to field-confident. Position, trigger control, zeroing, basic range estimation, shot placement on deer silhouette targets. The foundation of everything that follows.

  • Prone, sitting, kneeling, standing positions
  • Natural point of aim — what it is and why it matters
  • Breathing, trigger control, follow-through
  • Zeroing at 100m — methodology and verification
  • Shot placement on deer — vital zone anatomy
  • Introduction to range estimation
£295 per person · max 3
FAC or range membership required
Book
Range Marksmanship — Intermediate
Full day

For the stalker who can shoot from a bench but struggles in field positions. Sticks, bipod, tree, post, steep uphill and downhill angles. The shots you actually take on the hill.

  • Shooting sticks — technique and adjustment
  • Bipod use and position
  • Natural supports — tree, bank, pack
  • Uphill and downhill angle compensation
  • Wind estimation and correction at range
  • Moving to 150–200m with confidence
£345 per person · max 3
Basic course or equivalent experience
Book
Range Marksmanship — Advanced
Full day

For the competent stalker who wants to understand the limits of their capability and the margins of safe engagement. 200–300m. Unknown distances. Moving deer targets. Cold bore shots.

  • Ballistic understanding — trajectory, wind drift, energy
  • Unknown distance estimation — rangefinder and naked eye
  • Cold bore accuracy — the first shot is the only shot
  • Marginal shots — what is acceptable and what is not
  • Positional improvisation on difficult ground
  • Self-assessment — knowing your own limits
£395 per person · max 2
Intermediate or demonstrated competency
Book

Track 05 — The Harvest

Green Gralloch on the Hill
Half day practical

The gralloch done correctly on a freshly culled animal — on the hill, in the conditions, with the tools you actually carry. Not a demonstration on a larder table.

  • Inspection before you start — what to look for
  • Green gralloch technique — clean, fast, safe
  • Removing the bladder without contamination
  • Chest cavity clearing and inspection
  • Acceptable abnormalities vs reportable conditions
  • What to leave on the hill and why — the cascade argument
£195 per person · max 3
Combined with stalk day or standalone
Book
Dealer Preparation — Skin On
Half day larder

From grallocked carcass to dealer-ready. Larder hygiene, inspection, presentation. What a game dealer expects and why — the legal and practical requirements.

  • Larder hygiene — temperature, cleanliness, inspection record
  • Second inspection — thorough, systematic, documented
  • Head and feet removal technique
  • Dealer-standard presentation — what they want
  • Game movement documentation
  • Rejection criteria — protecting yourself and the food chain
£185 per person · max 4
No prerequisites
Book
Home Butchery — Stage 1: Skinning & Primals
Half day larder

Skinning a deer correctly — the skin you might want to keep — and separating the carcass into its primary cuts. From whole animal to manageable pieces.

  • Skinning technique — preserving the hide for tanning
  • Shoulder, haunch, saddle, neck separation
  • Rib and flank — what to do with the less obvious parts
  • Heart, liver, kidneys — preparation for eating
  • Bone stock preparation from the frame
  • Storage — hanging time, refrigeration, game bags
£195 per person · max 4
No prerequisites
Book
Home Butchery — Stage 2: Cutting & Packaging
Half day larder

From primals to cuts you recognise. Haunch steaks, topside, silverside, fillet, striploin, diced, minced. Packaging, labelling, freezing. Nothing wasted.

  • Haunch — three cuts, correct seam butchery
  • Saddle — fillet and striploin extraction
  • Shoulder — braising cuts vs diced vs mince
  • Neck — the most underused and best slow-cook cut
  • Wrapping, vacuum packing, labelling for the freezer
  • Yield record — tracking efficiency
£195 per person · max 4
Stage 1 recommended first
Book
Head Preparation — For the Taxidermist
Half day

Correct cape removal, skull preparation, antler cleaning. What a taxidermist needs from you and what ruins the work before they start. For those wanting a skull mount, European mount or full shoulder mount.

  • Cape removal for full shoulder mount — where cuts go
  • Skull plate preparation for European mount
  • Antler cleaning and preservation
  • Refrigeration and transit — protecting the cape
  • Communication with your taxidermist — what to specify
  • Measurement records — CIC scoring basics
£165 per person · max 4
No prerequisites
Book
The Complete Harvest — Full Day
Full day (gralloch to cuts)

Everything in one day. Hill gralloch in the morning on a freshly culled animal. Larder work, skinning, primals and final cuts in the afternoon. You take home the meat.

  • Morning: hill gralloch on a live cull
  • Return to larder: full inspection and dealer prep
  • Skinning — hide retained if wanted
  • Primals and final cuts through the afternoon
  • Offal preparation — heart and liver to eat that evening
  • Venison yield record and take-home packaging
£385 per person · max 3
No prerequisites — bring a cool box
Book

Track 06 — The Certificate Path

DSC1 Assessment Preparation
2 days

Targeted preparation for the BDS DSC Level 1 assessment. Written, oral and practical components. Built around what candidates actually fail on — not the textbook.

  • Species ID, legislation, season dates — systematic review
  • Practical deer recognition and aging on the ground
  • Safe rifle handling — assessment standard
  • Shot placement — paper and practical
  • Gralloch practical — the element most people underestimate
  • Oral assessment rehearsal — questions and answers
£595 per candidate · max 2
BDS DSC1 registration required
Book
DSC2 Portfolio Support — Mentored Stalks
Ongoing · by agreement

Supervised stalks for DSC2 portfolio evidence. All six species available across the season. Written evidence guidance, assessment preparation for each unit.

  • Supervised stalks — all units across the season
  • Portfolio evidence — what assessors want to see
  • Written evidence guidance and review
  • Larder and carcass handling units — practical sign-off
  • Population management unit — evidence from real surveys
  • Assessment preparation for each unit individually
£450 per day · ongoing
DSC1 essential · BDS DSC2 registration
Book

A suggested pathway

Nobody starts at the beginning and progresses neatly to the end. But if you are starting from zero and want to reach DSC2, this is the sequence that makes each step useful to the next.

01
Entry — no experience needed
See the animal
Before you can manage deer, you need to have seen them properly — close, in behaviour, in landscape context. The Spy or The Watch gives you that. It is also the thing that makes everything else make sense.
The SpyNature Photography ApproachRaptor & Ecology Day
02
Foundation — reading what you see
Understand the animal
Species, age, sex, condition, behaviour. The knowledge that turns observation into assessment. The Wind Day sits here — because understanding wind is the first field craft skill, not an advanced one.
Deer ID & AgeingWind — The Full DayRifle Safety & Handling
03
Practical — learning to move
Accompany the decision
Walk a live management stalk. Watch an animal selected, approached, shot and gralloched. You are not shooting — you are learning what the whole sequence looks like when done correctly. This is the most important day in the programme.
Accompanied Management StalkGreen Gralloch on the HillRange Marksmanship — Basic
04
DSC1 — the first qualification
The certificate threshold
DSC1 is a knowledge and competency assessment, not a professional qualification. But it is the gateway. Without it, nothing else is open. The preparation course focuses on what candidates actually fail on — not the syllabus in sequence.
DSC1 Assessment PreparationComplete Harvest DayDealer Preparation
05
DSC2 — the professional qualification
Your own rifle, your own decisions
Six units across all species across the season. Population management, carcass handling, practical stalking assessed. At the end: a qualification that is recognised throughout the industry and required for most professional roles.
DSC2 Mentored StalksPopulation ReadingRange — Intermediate & AdvancedHome Butchery 1 & 2

Bespoke days & private enquiries

Every course can be run privately

Sole use, your dates, your agenda. Corporate team days — ecology in the field for land-facing businesses, ESG teams, outdoor brands. Family groups. Landowners wanting their staff trained. Film crews needing a technical advisor on set.

Pricing for private days is based on group size and programme. Start with a conversation — describe what you are trying to achieve and I will tell you whether I can do it.

chris@catkins.org · respond within 48 hours

Season guide

Open ground and low-season months for deer observation; peak season for stalking courses; year-round for larder and range courses.

Jan
Hind
Feb
Hind
Mar
Roe
Apr
Watch
May
Watch
Jun
Watch
Jul
Roe rut
Aug
Stag
Sep
Stag
Oct
Rut
Nov
Hind
Dec
Hind
Active stalking season — all courses available
Limited — observation and specific courses only
Quiet season — watch days, range and larder courses